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Dr. Hilda Maciaqs | Sodium-glucose | Best Researcher Award

professor at Instituto Mexicano del Seguro Social,  Mexico

Dr. Hilda Macias, an esteemed medical professional at the Instituto Mexicano del Seguro Social in Mexico, specializes in Internal Medicine. Holding a Master’s degree in Clinical Research, Dr. Macias brings a wealth of expertise to her role, combining clinical proficiency with a commitment to advancing medical knowledge. Known for her dedication to patient well-being, she plays a vital role in healthcare at Instituto Mexicano del Seguro Social. Dr. Macias’s academic pursuits, particularly her Master’s in Clinical Research, underscore her commitment to evidence-based practice and continuous improvement in medical care. Her contributions reflect a passion for excellence in both clinical and research domains.

Professional Profile

Specialty Academic Degree

Meet Dr. Hilda Macias, a distinguished Internal Medicine specialist at the Instituto Mexicano del Seguro Social in Mexico 🩺. With a Master’s in Clinical Research 🎓, Dr. Macias embodies a perfect blend of clinical excellence and research acumen. Her commitment to patient care is evident in her role as a specialist, where she leverages both her medical expertise and research insights to provide top-notch healthcare. Dr. Macias’s pursuit of a Master’s in Clinical Research underscores her dedication to advancing medical knowledge, ensuring that her practices remain rooted in the latest evidence-based approaches. She stands as a beacon of holistic and progressive healthcare in her community.

Training Academic

Embarking on a journey of medical excellence, Dr. Hilda Macias forged her path at the University of Guadalajara from 2006 to 2012, earning a Bachelor’s degree in Surgeon and Midwife 🎓. Further refining her expertise, she pursued a Specialty in Internal Medicine at the University of Guanajuato from 2012 to 2016, training at the Hospital de Specialties No.1, National Medical Center of the Bajío, León, Guanajuato 🏥. Driven by a commitment to advancing healthcare, she achieved a Master’s in Clinical Research from 2018 to 2020, and currently, she is pursuing a Doctorate in Medical Sciences at the University of Guanajuato, marking her dedication to continuous learning and comprehensive medical knowledge.

Collaboration with other research centers:

Dr. Hilda Macias’s professional journey extends to the Hospital Regional de Alta Especialidad del Bajío, where she actively contributes to cutting-edge healthcare practices. As part of the Laboratorio de Metabolismo at the Universidad de Guanajuato, she engages in progressive research, applying her expertise to advance metabolic understanding and medical sciences 🏥🔬. Her involvement in this dynamic medical environment showcases a commitment to both clinical excellence and academic exploration. Dr. Macias’s role at the intersection of practical healthcare and research underscores her dedication to holistic patient care and the continual advancement of medical knowledge within the esteemed academic setting.

Current research projects:

1) Effect of vitamin K on the coronary calcium score of patients with chronic kidney disease on hemodialysis. Randomized clinical trial

2) Visceral fat as the greatest tomographic predictor of mortality from COVID-19

3) Clinical description and identification of prognostic factors in patients hospitalized with SARS-CoV-2 in the Bajío region

4) Efficacy of high-flow cannulas for the management of hypoxemia associated with SARS-CoV-2

5) Correlation between pulmonary function tests and tomographic changes in patients recovered from SARS-CoV-2 pneumonia

Publications top noted:

Effect of dapagliflozin on epicardial fat volume in patients with acute coronary syndrome assessed by computed tomography

Effect of linagliptin plus insulin in comparison to insulin alone on metabolic control and prognosis in hospitalized patients with SARS-CoV-2 infection

Brain-derived neurotrophic factor plasma levels and premature cognitive impairment/dementia in type 2 diabetes

 

Dr. Hilda Maciaqs | Sodium-glucose | Best Researcher Award

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